No. 2 (2022)

Published: 2023-01-17

Economics, Management and Marketing, Right in the Tourism and Hospitality

Investigation of the functioning of catering enterprises as a structural element of the development of the hospitality industry

T.N. Prokopetz, D.A. Kamornaya

3-8
- PDF (Русский)
Transformation of the tourist market of the Republic of Belarus in 2019-2021

S.A. Demyanov

9-12
- PDF (Русский)
Significance and essence of hr management in modern conditions

T.N. Prokopetz, E.A. Kobtseva

13-17
- PDF (Русский)

Modern Technology and Innovation in the Tourism and Hospitality

Internet-marketing insruments implementation in the sphere of tourism and hotel business of the Republic of Belarus

M.V. Sauchuk, O.O. Hrechyshkina

18-24
- PDF (Русский)

Pure Sciences Aspects of Tourism Activities

Natural areas as development centers ecological tourism in the region

A. Bakhur, V.M. Kaplich

25-34
- PDF (Русский)
Agricultural tourism as one of the promising directions of tourism development in the Republic of Belarus

Y.A. Rybalko, А.G. Gerzha

35-39
- PDF (Русский)